Chilli Thai - Los Angeles, CA 90064 (Menu & Order Online)

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APPETIZERS

Deep fried bean curd served with sweet & sour peanut sauce.

Deep fried wonton skin stuffed with cream cheese and imitation crab served with sweet & sour sauce.

2. Fried Wonton

Crispy fried wonton stuffed with chicken served with sweet & sour sauce.

3. Thai Dumpling (Most popular dish)

Crispy fried wonton stuffed with chicken served with sweet & sour sauce.

4. Vegetable Egg Roll (Fried)

Egg roll skin stuffed in with vegetables with sweet & sour sauce.

4a. Fresh Vegetable Spring Roll

wrapped with spring roll skin, served with our special sauce. (Add shrimp for $2.00)

Crispy rice noodle with Chicken and shrimp tossed in sweet tamarind sauce garnished with bean sprout.

6. Sa-Tay (Most popular dish)

(Chicken Or Beef) Charbroiled 6 skewers of marinated chicken breast or beef served with peanut sauce & cucumber salad.

8. B.B.Q. Chicken (Half of chicken)

Marinated Thai style B.B.Q. Chicken, served with sweet & sour sauce.

9. B.B.Q. Pork Spareribs

Marinated Thai style pork sparerib served with sweet & sour sauce.

11. Crispy Calamari

Deep fried bread battered calamari until crispy served with sweet & sour sauce.

12. Shrimp Tempura (7)

Deep fried bread battered shrimps and vegetable served with sweet & sour sauce.

13. Shrimp Roll (7)

Deep fried shrimps wrapped with egg roll skin served with sweet & sour sauce. 14. Shrimp Wrapped with

14a. Fried Assortment

The combination of (2) egg rolls, (5) fried wonton, (3) shrimp tempura and (3) broccoli tempura.

14b. Angel Wings (2)

Crispy boneless chicken wings stuffed with ground chicken served with sweet & sour sauce.

15. Chilli Thai Hot Wings (6)

Crispy chicken wings with our homemade spicy chili sauce.

ASIAN NOODLE SOUPS

Chicken Noodle Soup

Beef Noodle Soup

Duck Noodle Soup

House Noodle Soup

Seafood & chicken.

SOUPS

16. Coconut Soup

(Tom Kha) mushroom in coconut milk broth with galangal root, lemon grass with a touch of lime juice and cilantro.

17. Hot & Sour Soup

(Tom yum ) mushroom in hot and sour flavored broth with a touch of lemon grass, lime juice and cilantro.

18. Tofu Mixed Vegetable Soup

Mixed vegetable, tofu and glass noodles in chicken broth. (Can be prepared vegetarian upon request)

18. Tofu Mixed Vegetable Soup - Vegetarian

Mixed vegetable, tofu, and glass noodles.

19. Wonton Soup

Wonton skin stuffed with ground chicken, shrimp and vegetable in chicken broth.

20. Combination Soup

Combination of chicken & shrimp with vegetable and glass noodle in chicken broth.

21. Spicy Seafood Soup

Combination of shrimp, squid, mussel and imitation crab in chicken broth with a touch of ginger and lime juice.

22. Coconut Seafood Soup

Combination of shrimp, squid, mussel, mushroom and imitation crab in coconut milk broth and lime juice.

SALADS

23. House Salad

A mixture of lettuce, cucumber, tomatoes, carrot boiled egg and chicken served with peanut dressing.

24. Yam Yai Salad

teamed chicken and shrimp mixed with cucumber, onion, carrot, celery and peanut with sweet & sour dressing.

25. Spicy Chicken Salad (Larb Kai)

Ground chicken seasoned with dried chili, roasted rice powder, onion, basil and spicy lime juice dressing.

26. Spicy Beef Salad (Yum Nuer)

Grilled beef seasoned with dried chili, roasted rice powder, onion, basil and spicy lime juice dressing.

27. Silver Noodle Salad

Glass noodle, chicken, shrimps, onion and basil seasoned with spicy lime juice dressing served with green salad

28. Squid Salad

Broiled squid, onion and basil seasoned with spicy lime juice dressing served with green salad.

29. Shrimp Salad

Grilled shrimp with onion and dried chili seasoned with spicy line juice dressing served with green salad.

30. Spicy Seafood Salad

Combination of seafood, onion and basil seasoned with spicy lime juice dressing served with green salad.

30a. Chinese Chicken Salad

Grilled chicken breast with green salad, green onions, and white onions. Served with special Chinese salad dressing.

CURRIES

Choice of chicken, beef, pork, tofu, or vegetable. Choice of rice: White rice add $1.50. Brown rice add $2.00. Sticky rice add $2.95Fried rice add $4.50 Extra meat, tofu or veggies add $2.00. Make with shrimp add $1.50.

31. Yellow Curry (Ka-ree)

hicken, white onion and potatoes simmered in yellow-coconut milk curry

Chicken, bamboo shoot, basil and green bean simmered in red-coconut milk curry.

33. Panang Curry

Sliced beef simmered in panang curry sauce with Thai basil.

34. Vegetable Curry

ixture of vegetable simmered in red-coconut milk curry

35. Musamun Curry

Beef, potatoes, onion and peanut simmered in coconut milk and musamun curry.

36. Pineapple & Shrimp Curry

hrimp, pineapple, bell pepper and basil simmered in red-coconut milk curry.

36a. Duck Curry

oasted duck, bell pepper, tomatoes and pineapple simmered in red-coconut milk curry. Extra duck add $4.00

36b. Green Curry

Chicken, bamboo shoot, basil and green bean simmered in green-coconut milk cu

NOODLES

Thin rice noodle stir fried with egg, bean sprout, green onions and pad Thai sauce garnished with crushed peanut.

Egg noodle stir fried with vegetable with your choice of meat.

Falt rice noodle stir fried with egg, black bean sauce, Bok choy and broccoli with your choice of meat.

Flat rice noodle pan fried with black bean sauce topped with Bok choy and broccoli in gravy sauce

41. Chicken Noodle

Flat rice noodle stir fried in light brown sauce with egg, bean sprout, green onion and chicken.

42. Spicy Noodle

Flat rice noodle stir fried in brown sauce with egg, chili, Thai basil with your choice of meat.

43. Silver Noodle

Glass noodle stir fried in light brown sauce with egg. Vegetable with your choice of meat.

RICE

Fried rice with egg, onion with your choice or chicken, beef, pork, tofu or veggies.

45. Spicy Fried Rice

Fried rice with egg, onion, chili, garlic and basil with choice of chicken, beef, pork or veggies.

46. Shrimp & Crab Fried Rice

Fried rice with egg, onion, shrimp and imitation crab meat. (Real crab meat add $3.50)

46a. Crab Fried Rice

Fried rice with egg, onion, and real crab meat.

47. Pineapple Fried Rice

(choice of chicken, beef, pork, tofu or veggies) Fried rice with pineapple, raisin, cashew nut, onion and curry powder.

48. Combination Fried Rice

Fried rice with egg, onion and a combination of chicken, beef, and shrimp

48b. Roasted Duck Over Rice

Boneless roasted duck and steamed bok choy .

48d. Gourmet Rice

hicken, beef or pork stir fried with onion, bell pepper in house gourmet sauce over rice.

49. Steamed Jasmine Rice

50. Steamed Brown Rice

51. Plain Egg Fried Rice

51a. Sticky Rice

51b. Sweet Coconut Sticky Rice

SEAFOOD

63. Calamari with Garlic Sauce

Calamari and onion sautéed in garlic sauce served on bed of steamed vegetable.

65. Spicy Seafood Combination

Shrimps, squid, mussel & imitation crab meat sautéed with garlic, chili and Thai basil.

66. Garlic Seafood

Shrimps, squid, mussel & imitation crab meat sautéed with garlic sauce served on bed of steamed veggie.

67. Shrimps, & Crab in Yellow Curry Paste

Shrimps & imitation crab meat sautéed in our special yellow curry sauce.

CHEF'S SUGGESTIONS

70. Teriyaki Chicken Or Teriyaki Beef

arinated chicken breast or sliced beef on grill then topped with teriyaki sauce served on bed of steamed vegetable.

71. Mongolian Beef

Sauteed beef with mushroom & green onions in special sauce Served on crispy noodle.

71a. Beef Pepper Steak

Beef sauteed with onions, bell pepper & tomatoes.

72. Eggplant Delight

Chinese eggplant sauteed with garlic and Thai basil in light bean sauce.

76. Chilli Thai Chicken

Crispy chicken sautéed with garlic and chili topped with crispy Thai basil.

VEGETABLE LOVERS

77. Tofu & Vegetables Curry

78. Tofu Mixed Veggies

79. Tofu With Mushroom

80. Mixed Veggies

81. Steamed Veggies

82. Veggie Pad Thai

83. Veggie Fried Rice

84. Veggie Curry (Red Curry)

A LA CARTE

52. Mixed Vegetable

Sauteed mixed vegetables with oyster sauce.

53. Broccoli with Oyster Sauce

Sauteed broccoli with oyster sauce.

54. Baby Corn & Mushroom

Sauteed baby corn, mushroom and onion in light gravy sauce.

Sauteed cashew nut, bell pepper and onion in light gravy sauce.

56. Gourmet Stir Fried

our choice of meat stir fried with onion and pepper in house special sauce.

57. Spicy Thai Mint Leaves

Your choice of meat sauteed with with chile,garlic and thai basil.

58. Sweet & Sour

rispy chicken, beef or pork sauteed with tomatoes, bell pepper, white onions and pineapple in sweet & sour sauce.

59. Pepper Garlic

our choice of meat sauteed with with garlic sauce served with steamed veggie.

Your choice of meat sauteed with fresh ginger onion, mushroom and bell pepper in light bean sauce.

Sauteed green bean & carrot in chili sauce with your choice of meat.

auteed water chestnut & peanut in house special sauce with your choice of meat.

ALL DAY SPECIALS

Choice of one item below (C1-C16D) served with steamed Jasmine rice and choice of veggie egg roll or fried wonton. Add $2.50 for brown rice substitution. Add $2.95 for fried rice substitution. Make with shrimp add $2.00. Extra meat, tofu or veggie add $2.95. Add small salad with peanut dressing for $2.95.

C3. Yellow Curry

C4. Pepper Garlic Chicken

C5. Mixed Vegetable

C6. Cashew Nut Chicken

C7. Spicy Mint Leaf Chicken

C8. Baby Corn Chicken

C9. Broccoli Beef

C10. Ginger Chicken

C11. Sweet & Sour Chicken

C12. Pad Thai Chicken

C13. Kung Pao Chicken

C14. Mongolian Beef

C15. Teriyaki Chicken or Beef

C16.Teriyaki Chicken and Beef

C16a. Moo Goo Gai Pan With Chicken

C16b. Chicken Noodle

C16c. Chicken Chow Mein

C16d. Chickn Noodle

SPECIALS - SALAD

S1. Thai Papaya Salad (Som Tum)

resh shredded green papaya seasoned with lime juice dressing, shrimp, and ground peanut served with green salad. (Mild)

S2. Vegetarian Tofu Salad

Diced tofu seasoned with lime juice dressing, toasted chile powder, Thai basil and roasted rice powder served with green salad. (Medium)

S4. Spicy Long Eggplant

Chinese eggplant sauteed with garlic, fresh chili and Thai basil. Choice of chicken, beef, pork or tofu. (Spicy)

S5. Chilli Thai Salmon

Crispy salmon sautéed with fresh chili, and garlic and topped with crispy Thai basil. (Spicy

S6. Grilled Salmon

Salmon fillet from the grill topped with our homemade red curry sauce served On the top of streamed vegetables and Thai basil leaves. (Medium)

S7. Chilli Thai Madness

A variety of seafood (shrimp, calamari, New Zealand mussel and imitation Crab meat) with assorted vegetables in our special curry sauce and Thai basil. (Medium)

S8. The Volcano

Crispy chicken sauteed in house special sweet and medium spicy sauce served on bed of steamed vegetables. (Medium)

S9. Garlic Fish

Crispy sole fillet topped with tasty garlic sauce served on bed of steamed vegetables.

S10. Green Curry Fish

Crispy sole fillet simmered in green curry sauce with assorted vegetables. (Spicy)

S11. Salmon Teriyaki

Grilled salmon topped with teriyaki sauce served on bed of steamed vegetables. (Mild)

THAI DESSERTS

Sweet Rice with Mango

SIDE ORDERS

Sweet & Sour Sauce

BEVERAGES

Thai Iced Coffee

Hot Jasmine Tea

Mineral Water (Perrier)

Fresh Young Coconut Juice

CATERING

Salad - Chicken

Seafood, Combination

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